Muffins
Muffins
| Flavor | Price | Calories |
|---|---|---|
| Blueberry Muffin | $1.99 | 460 |
| Chocolate Chip Muffin | $1.99 | 550 |
| Coffee Cake Muffin | $1.99 | 590 |
| Corn Muffin | $1.99 | 460 |
About the Dunkin’ Donuts Muffins
Dunkin’s muffins are a classic menu favorite, known for being large, soft, and moist. They make a satisfying choice for breakfast or a snack and pair perfectly with a cup of Dunkin’ coffee.
Customization Options
Variety
- Muffins
Flavor
- Blueberry Muffin
- Chocolate Chip Muffin
- Coffee Cake Muffin
- Corn Muffin
Nutrition Facts
| Nutrition Facts Per Serving | 1 Muffin | |
|---|---|---|
| Calories | 460 | |
| % Daily Value* | ||
| Total Fat | 15g | 19% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | |
| Cholesterol | 60mg | 20% |
| Sodium | 390mg | 17% |
| Total Carbohydrate | 77g | 28% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 44g | |
| Includes Added Sugars | 41g | 82% |
| Protein | 6g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 21mg | 2% |
| Iron | 2mg | 10% |
| Potassium | 93mg | 2% |
Allergens
- Milk
- Eggs
- Wheat
- Soy
Ingredients
Muffin
- Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Iron as Ferrous Sulfate, Thiamin Mononitrate, Enzyme, Riboflavin, Folic Acid)
- Sugar
- Water
- Eggs
- Blueberries
- Soybean Oil
- Sweetened Wild Blueberries (Wild Blueberries, Sugar, Wild Blueberry Juice Extract, Wheat Flour)
- Whey (milk derivative)
- High Fructose Corn Syrup (≤2%)
- Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate) (≤2%)
- Modified Corn Starch (≤2%)
- Natural and Artificial Flavors (≤2%)
- Defatted Soy Flour (≤2%)
- Salt (≤2%)
- Mono and Diglycerides (≤2%)
- Sodium Stearoyl Lactylate (≤2%)
- Sorbitan Monostearate (≤2%)
- Polysorbate 60 (≤2%)
- Gelatinized Wheat Starch (≤2%)
Topping
- Sugar
- Carnauba Wax
