MUNCHKINS® Donut Hole Treats
| Flavors | Price |
|---|---|
| Butternut Munchkins | $2.00 |
| Cinnamon Munchkins | $2.00 |
| Glazed Blueberry Munchkins | $2.59 |
| Glazed Chocolate Munchkins | $2.00 |
| Glazed Munchkins | $2.00 |
| Jelly Munchkins | $2.00 |
| Powdered Munchkins | $2.00 |
| Pumpkin Munchkins | $2.29 |
About the Dunkin’ Donuts MUNCHKINS® Donut Hole Treats
The MUNCHKINS® Donut Hole Treats are Dunkin’s signature bite-sized version of their classic donuts, making them a popular choice for sharing or enjoying as a quick snack. Originally introduced in the early 1970s as a clever way to use the excess dough from the centers of ring donuts, MUNCHKINS® have since become a staple item.
Today, they are produced with special cutters to meet demand while maintaining consistency. These small, spherical treats come in various flavors and are so satisfying that roughly five cake MUNCHKINS® are considered equal to one full cake donut.
Customization Options
Variety
- MUNCHKINS® Donut Hole Treats
Flavor
| Flavors |
|---|
| Butternut Munchkins |
| Cinnamon Munchkins |
| Glazed Blueberry Munchkins |
| Glazed Chocolate Munchkins |
| Glazed Munchkins |
| Jelly Munchkins |
| Powdered Munchkins |
| Pumpkin Munchkins |
Nutrition Facts
| Nutrition Facts Per Serving | 1 Donut Hole | |
|---|---|---|
| Calories | 90 | |
| % Daily Value* | ||
| Total Fat | 4g | 5% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | |
| Cholesterol | 5mg | 2% |
| Sodium | 70mg | 3% |
| Total Carbohydrate | 12g | 4% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 7g | |
| Includes Added Sugars | 7g | 14% |
| Protein | 1g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 4mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 16mg | 0% |
Allergens
- Milk
- Eggs
- Wheat
- Tree Nuts
- Soy
Ingredients
Donut Hole
- Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid)
- Water
- Palm Oil
- Sugar
- Cake Donut Mix:
- Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid)
- Nonfat Dry Milk
- Egg Yolk
- Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate)
- Sugar
- Soy Flour
- Soybean Oil
- Wheat Starch
- Salt
- Sodium Stearoyl Lactylate (≤2%)
- Enzyme (≤2%)
- Konjac Flour (≤2%)
- Carrageenan (≤2%)
- Locust Bean Gum (≤2%)
- Cellulose Gum (≤2%)
- Wheat Germ (≤2%)
- Natural and Artificial Flavor (≤2%)
- Soy Lecithin (≤2%)
- Beta Carotene (Color) (≤2%)
- Soybean Oil
Glaze
- Sugar
- Water
- Maltodextrin
- Corn Starch (≤2%)
- Mono and Diglycerides (≤2%)
- Citric Acid (≤2%)
- Agar (≤2%)
- Cellulose Gum (≤2%)
- Potassium Sorbate (Preservative) (≤2%)
- Artificial Flavor (≤2%)
Crunch Topping
- Sugar
- Coconut
- Yellow Corn Flour
- Caramel Color
