About the Dunkin’ Donuts Wake-UpWrap®

The Dunkin’ Wake-Up Wrap® is a convenient and portable breakfast option, offering a smaller, lower-calorie alternative to full-sized breakfast sandwiches.

Served in a soft flour tortilla, it features a portion of cooked egg and a small slice of American cheese, making it a simple yet satisfying choice. Its compact size and easy-to-hold wrap design make it perfect for a light breakfast, a quick snack, or for mixing and matching multiple flavors on the go.

Customization Options

Variety

• Wake-UpWrap®

Meat

• None
• Bacon
• Sausage
• Turkey Sausage

Nutrition Facts

Nutrition Facts Per Serving		1 Wrap
Calories		180
	% Daily Value*
Total Fat	10g	13%
Saturated Fat	4g	20%
Trans Fat	0g
Cholesterol	95mg	32%
Sodium	470mg	20%
Total Carbohydrate	14g	5%
Dietary Fiber	0g	0%
Total Sugars	1g
Includes Added Sugars	0g	0%
Protein	7g
Vitamin D	1mcg	6%
Calcium	132mg	10%
Iron	1mg	6%
Potassium	74mg	2%

Allergens

• Milk
• Eggs
• Wheat
• Soy

Ingredients

Egg Patty

• Egg Whites
• Egg Yolks
• Soybean Oil
• Water
• Corn Starch (≤2%)
• Salt (≤2%)
• Natural Flavor (≤2%)
• Xanthan Gum (≤2%)
• Cellulose Gum (≤2%)
• Citric Acid (≤2%)

Flour Tortilla

• Bleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid)
• Water
• Vegetable Oils (Soybean Oil and Hydrogenated Cottonseed Oil)
• Leavening (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate) (≤2%)
• Sugar (≤2%)
• Salt (≤2%)
• Fumaric Acid (≤2%)
• Calcium Propionate (Preservative) (≤2%)
• Mono and Diglycerides (≤2%)
• Dough Conditioner (Sodium Metabisulfite) (≤2%)

Pasteurized Process American Cheese

• American Cheese (Milk, Cheese Cultures, Salt, Enzymes)
• Water
• Cream
• Sodium Citrate
• Salt
• Sodium Phosphate
• Sorbic Acid (Preservative)
• Citric Acid
• Annatto (Color)
• Oleoresin Paprika (Color)
• Acetic Acid
• Sunflower or Soy Lecithin

FAQs